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CARIBBEAN JERK HAM SANDWICH




Source of Recipe


Land O'Lakes


List of Ingredients




1 cup crushed pineapple in heavy syrup, drained
1 tablespoon coarsely chopped fresh cilantro
1 1/2 teaspoons Caribbean jerk seasoning
4 poor boy or hoagie buns, split
1/2 pound thinly sliced deli ham
4 (1-ounce) slices LAND O LAKES® Deli Muenster or American Cheese, cut in half diagonally
8 thin green bell pepper rings


Recipe



Combine pineapple, cilantro and jerk seasoning in medium bowl; set aside.

To assemble sandwiches, spread cut-sides of bottom half of each bun with 2 tablespoons pineapple mixture. Layer with 1/4 ham, 2 triangles cheese, and 2 pepper rings. Divide remaining pineapple mixture among sandwiches; cover with top half of bun.


Yield: 4 sandwiches