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    CARIBBEAN JERK HAM SANDWICH


    Source of Recipe


    Land O'Lakes

    List of Ingredients




    1 cup crushed pineapple in heavy syrup, drained
    1 tablespoon coarsely chopped fresh cilantro
    1 1/2 teaspoons Caribbean jerk seasoning
    4 poor boy or hoagie buns, split
    1/2 pound thinly sliced deli ham
    4 (1-ounce) slices LAND O LAKES® Deli Muenster or American Cheese, cut in half diagonally
    8 thin green bell pepper rings

    Recipe



    Combine pineapple, cilantro and jerk seasoning in medium bowl; set aside.

    To assemble sandwiches, spread cut-sides of bottom half of each bun with 2 tablespoons pineapple mixture. Layer with 1/4 ham, 2 triangles cheese, and 2 pepper rings. Divide remaining pineapple mixture among sandwiches; cover with top half of bun.


    Yield: 4 sandwiches

 

 

 


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