BLACK PETE'S SPICY BBQ SAUCE
Source of Recipe
Cowboy Spice
List of Ingredients
2 cups tomato catsup
1 lg onion, quartered
1 lg sweet red bell pepper, quartered
1 Stalk celery, cut to 2 in pieces
1/4 cup vinegar
1/4 cup soy sauce
4 tbsp Worcestershire sauce
1/4 cup dark brown sugar
½ cup water
2 tsp "Rustler" Bar-B-Q Seasoning
1 tsp “Sidewinder” Hot Wings SeasoningRecipe
Combine catsup, onion, red bell pepper, and celery. Put into a blender and blend well. Pour into sauce pan. Add vinegar, soy sauce, Worcestershire sauce, brown sugar and water. Cook over medium heat until sauce reaches the desired consistency. Add bar-b-q seasoning a little at a time to desired taste. Cook for 10 minutes and let cool. Put in a container and refrigerate until needed. Will keep for one week.
For a spicier sauce add additional “Sidewinder" Hot Wings Seasoning to taste.
Approximately 2-1/2 cups
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