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HONEY GINGER BARBECUE SAUCE




Source of Recipe


Mr B's Bistro, New Orleans, LA


Recipe Introduction


This sauce is delicious slathered over pork chops like we do at the restaurant, as well as chicken, shrimp and tuna steaks.


List of Ingredients




1 c. honey
1/2 c. finely grated fresh ginger
1/2 c. firmly packed light brown sugar
1/2 c. soy sauce
1/2 c. Asian chili sauce (also known as Siracha)
1/4 c. sesame oil
2 Tbl. minced garlic (about 6 cloves)
1/4 c. minced fresh chives for garnish if desired

Recipe



1. In a bowl combine all ingredients until smooth.

2. Garnish with chives if desired.

3. Chill, covered, for up to 1 week.

Yield: 3 3/4 cups