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    Home At Six Soup


    Source of Recipe


    the web

    List of Ingredients




    1 pound lean ground beef
    1 large onion, chopped
    1 (28-ounce) can whole tomatoes, cup up and undrained
    1 (15 1/2-ounce) can kidney beans, undrained
    1 (15 1/4-ounce) can corn kernels, undrained
    1 (8-ounce) can tomato sauce
    1 tablespoon chili powder
    1/2 teaspoon ground cumin
    1/2 teaspoon dried basil, crushed
    Shredded cheddar cheese

    Recipe



    In a large soup pot over medium heat, combine ground beef and onion; saute until beef is brown (drain off fat). Stir in tomatoes, kidney beans, corn, tomato sauce, chili powder, cumin, and basil; bring to a boil. Reduce heat to low, cover and simmer 1 hours. Remove from heat. Serve in soup bowls and garnish with cheddar cheese.

    Makes 6 servings.


 

 

 


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