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MUSHROOM GUMBO




Source of Recipe


Mushroom Fest


List of Ingredients




2 cups chopped onions
11/2 cups chopped red bell peppers
11/2 cups chopped green bell peppers
11/2 cups chopped yellow bell peppers
1 cup chopped celery
5 pounds mixed mushrooms
1 pound can of diced tomatoes
1 pound tomato sauce
3/4 cup vegetable oil
3/4 cup all-purpose flour
Seasoning Mix:
3 whole bay leaves
3 teaspoons salt
1 teaspoon white pepper
1 teaspoon red pepper (preferably, Cayenne)
1/2 teaspoon black pepper
1/2 teaspoon dried thyme leaves
1/2 teaspoon dried oregano
2 tablespoons garlic, minced


Recipe



Combine all ingredients except mushrooms in a 5 quart saucepan and add water. Bring to a hard boil, then let simmer for 5 minutes. Then add the mushrooms and seasoning and simmer for 5 more minutes and serve.