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Range Rider Stew




Source of Recipe


the web


List of Ingredients




1/2 pound green cooking apples
3 tablespoons butter, divided
1/4 pound onions, sliced into rings
3 pounds potatoes, cooked and sliced
3/4 pound beef, already cooked and diced
Salt
Dash nutmeg
Pepper
3 cups gravy
1/2 cup bread crumbs



Recipe



Add onion rings to 3 tablespoons melted butter and brown; remove onion rings. Melt remaining butter and sauté apple slices. Layer 1/3 of potatoes, meat, onion rings and apples. Season with salt, nutmeg and pepper. Repeat layering twice more until all ingredients are used. Pour gravy over top.

Butter breadcrumbs and spread over all. Bake at 350 degrees F for 1 hour.