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    CALIFORNIA MASHED POTATOES


    Source of Recipe


    the web

    Recipe Introduction


    Yield: 8 servings

    List of Ingredients




    2 lb All-purpose potatoes,
    -peeled, if desired, and cut
    -into chunks
    Water
    2 T Chopped fresh parsley (opt)
    1 pk Lipton Recipe Secrets Onion
    -Soup Mix
    3/4 c Milk, heated to boiling
    1/2 c Sour cream

    Recipe



    In a 3-quart saucepan, cover potatoes with water. Bring to a boil over
    high heat. Reduce heat to low and simmer 20 minutes or until potatoes
    are very tender; drain. Return potatoes to saucepan. Mash potatoes.
    Stir in parsley and onion soup mix blended with hot milk and sour
    cream.

 

 

 


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