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Silver Screen Queen Green Beans




Source of Recipe


the web


List of Ingredients




2 Pounds Fresh Green Beans
3 Tablespoons Unrefined Canola Or Safflower Oil
2 Cloves Garlic -- Minced
1/2 Teaspoon Thyme
Herbs Or Spices To Taste
6 Vegetable Bouillon Cubes
1 1/2 Cups Water
2 Tablespoons Butter -- Optional


Recipe



Trim and break ends off the beans and snap or cut. Heat your oil in a big, heavy saucepan. Add garlic to the oil. Saute garlic briefly; don't let it brown. Add green beans and stir well over high heat so beans are coated with oil and beginning to sear. Add thyme, herbs or spices, and bouillon. Mix together. Add water and bring to a boil. Stir until Bouillon dissolves. Cover pan tightly and reduce heat to medium-low. Simmer beans for about 20 minutes or until tender. You can save the juice and drink it cold or hot. it's delicious.