Email to Mand      

Recipe Categories: gijane's HOME PAGEAPPETIZERS BABYFOOD BAKING BBQ BEAUTYMAKEUP BEVERAGES BOOZE BREAD BREAKFAST BRITISH CAKESandPIES CANDY CASSEROLES CELEBRITY CHILI2 CHILLI COOKIES COOKINGTIPS COPYCAT CROCKPOT DESSERTS EGGLESS EGGS ETHNIC FISHandSEAFOOD FOODHISTORY FRUIT GAME HISTORICAL HOLIDAYS HOUSEHOLD Humor ITALIAN JAMSandJELLIES KIDS LowCarb4Sean LOWFAT MAFIARECIPES MARINADES MEATS MICROWAVE PASTA PASTRIES PETS PICKLES PIZZA POULTRY RAMEN-NOODLES RICE ROCCODISPIRITO SALADandDRESSING SALSA SANDWICHES SAUCES SideDishes SNACKS SOUPSandSTEWS TAILGATE VEGAN VEGETABLES VEGETARIAN WINGS

Arizona Cardinals Adobo Sirloin




Source of Recipe


Recipezaar


List of Ingredients




1 lime, juice of
1 teaspoon minced garlic
1 teaspoon dried oregano
1 teaspoon ground cumin
1 (7 ounces) can chipotle chiles in adobo
2 lbs top sirloin steaks
salt and pepper


Recipe



In a small bowl, combine the lime juice, garlic, oregano and cumin.
Finely chop the chile peppers and add to the mixture.
Taste for heat and add some adobo sauce from the can, as desired.
Puncture the meat with a sharp knife several times.
Sprinkle with salt and pepper to taste.
Pour sauce over meat, turning to coat evenly, cover and marinate in the refrigerator for 1 to 2 hours.
Preheat an outdoor grill for high heat and lightly oil grate.
Grill steak to desired taste.
I prefer medium.