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Atlanta Falcons Salsa




Source of Recipe


Recipezaar


List of Ingredients




1 lb whole husked tomatillos
1 teaspoon extra virgin olive oil
1 small sweet onions or red onions, chopped fine
1/2 cup minced fresh cilantro
2 canned chipotle chilis, minced (or to taste)
1 tablespoon white vinegar or cane vinegar
1 teaspoon dried oregano (Mexican if you've got it)
1/2 teaspoon salt, more to taste


Recipe



1. Heat broiler, cover baking sheet with foil for easier cleaning.
2. Broil tomatillos 15-18 min, turning occasionally until tomatillos are soft and dark in spots.
3. Cool briefly.
4. Warm oil, saute onion until just softened.
5. Chop tomatillos fine, add to onion in a small bowl.
6. Stir in rest of ingredients.
7. Serve warm or cold.
8. Makes about 2 Cups.