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Cheesy footballs




Source of Recipe


the web


List of Ingredients




2 (8-ounce) packages cream cheese, softened
8 ounces shredded sharp Cheddar cheese
1/2cup grated Parmesan cheese
1/2cup mayonnaise
1/4cup chopped green onions
1/4teaspoon black pepper
1 large jar Bacon Bits
Pimento or red pepper slices
Crackers

Recipe



Beat cream cheese, Cheddar cheese, Parmesan cheese and mayonnaise on medium speed until well blended. Add chopped green onions and black pepper. Mix well.


Cover and refrigerate for several hours or overnight. On the morning of the game shape mixture into a football. Cover with Bacon Bits. Add pimento or red pepper slices to form "lacing" for the football.


Serve with favorite crackers.