member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Mand      

Recipe Categories:

    Meatball Subs


    Source of Recipe


    Johnny Roadtrip

    Recipe Introduction


    Meatball subs are a great crock pot item for tailgates. There is some prep time involved, but they are always a big hit.


    List of Ingredients




    2-3 lbs ground beef
    1 can of tomato paste
    Italian seasonings (parsley, basil, rosemary, oregano)
    Salt, pepper & garlic
    Bread crumbs
    1 egg
    3-5 cans of tomato sauce or pizza sauce
    Shredded mozzarella cheese
    Italian rolls (don't skimp on the rolls!)

    Recipe



    In a large bowl, beat the egg and add the ground beef, seasonings, tomato paste and some bread crumbs.

    Mix all ingredients together. Add more seasonings and bread crumbs if needed.

    Form meatballs and place them in a large saucepan. Don't make them too big, you want them bite-sized.

    Cook the meatballs slowly, turning frequently so they brown evenly.

    While the meatballs cook, pour the tomato sauce or pizza sauce into a crock pot or other large pot. If you're using tomato sauce you'll need to add Italian seasonings and salt, pepper & garlic. Use enough sauce to cover the meatballs, no exact amount is necessary. Begin heating the sauce.

    When the meatballs are done, place them in the sauce.

    After the sauce is hot, serve on rolls with shredded mozzarella.


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |