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    RAIDER NATION POTATO SALAD


    Source of Recipe


    Tailgate Tribune

    List of Ingredients




    8 lbs. cooked potatoes, cubed
    3 cups sliced celery
    8 hard-cooked eggs, sliced
    11/2 radish slices
    1 cup green onion, chopped
    41/2 teaspoons salt
    1/2 teaspoon pepper
    2 cups mayonnaise
    1 tablespoon prepared mustard
    Paprika

    Recipe



    Combine potatoes, celery, eggs, radishes, onions, and seasonings. Add combined mayo and mustard; mix lightly. Chill. Garnish with a few of the hard-cooked egg slices. Sprinkle paprika. Makes 24 dainty Niners-sized servings, 12 Black Hole-sized servings. (Options to add: chopped olives, chopped parsley, pickles.)

 

 

 


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