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    “Red Zone” Hot Brats


    Source of Recipe


    Life 11, Atlanta, GA

    Recipe Introduction


    The Clever Cleaver Brothers®

    List of Ingredients




    1 package of Johnsonville Bratwurst

    Sauce

    ¼ cup Hoisin sauce
    ¼ cup Cholula Hot Sauce
    2 tablespoons orange marmalade
    2 clove minced garlic
    1 teaspoon grated ginger
    ½ teaspoon chili powder
    ½ teaspoon ground cumin
    1 tablespoon fresh chopped cilantro
    1 teaspoon toasted sesame seeds

    Recipe



    1. Preheat your grillto medium. Place the “brats” on the grill, turn the
    heat to low, and grill the brats for 25-30 minutes. Remove the brats, let cool, and cut in 1-inch slices.

    2. In a bowl, combine the sauce ingredients.

    3. Place the sliced brats back on the grill and brush both sides with the glaze. Cook for 1 minute on each side.

    4. Remove from the grill and enjoy.

 

 

 


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