Bitchin' Curry Soup
Source of Recipe
PP Kitchen
List of Ingredients
2 potatoes, cut into chunks.
3 carrots, cut into one-inch peices.
handful chopped green onions
2 tbsp. curry powder
seasonings of choice(salt, garlic salt, seasoned salt, cracked pepper)
3 tablespoons coconut or olive oil
1 packet Adobo seasoning or vegetable stock bullion (1 cube)2 cups water (besides the water used to boil veggies)
Recipe
1. boil potatoes and carrots until EXTREMELY tender.
2. drain the majority of water out of saucepan, leaving just an inch or so in the saucepan.
3. use potatoe masher to mash carrots and potatoes until they look like watery orange-colored mashed potatoes.
4. add green onions, curry, oil and all other seasonings to taste desired. mix.
5. add water (use more or less depending how thick you want it)simmer for 15 minutes.
Serves 3.
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