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Tennessee Sliced Tomatoes and Onion




Source of Recipe


Tennessee Gourmet™


List of Ingredients




2 medium tomatoes
1/2 teaspoon dried oregano
1/2 large red onion
1/2 teaspoon cracked black pepper
2 cups mixed field greens
1/2 cup Tennessee Gourmet™ Salad Dressing Plus

Recipe



Core tomatoes, cut into six wedges. Thinly slice onion and separate into rounds.
Layer chilled salad plates with field greens. Layer tomato wedges and onion rings atop greens. Season with salt, pepper, and oregano. Drizzle with Salad Dressing Plus.

Cover and refrigerate 2 to 3 hours.