CAN'T GET ENOUGH CHICKEN WINGS
Source of Recipe
the web
List of Ingredients
12 chicken wings
1/2 cup butter or margarine, melted
1 envelope savory herb with garlic soup mix
1 teaspoon Tabasco sauce
Recipe
Disjoint chicken wings, discarding tips. Deep fry, bake, or broil until golden brown.
In a medium bowl, combine butter, soup mix, and Tabasco; mix until well blended. Add chicken wings; toss until coated.
Serve over greens with chopped celery, if desired.
|
|