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ESPN Club chicken wings




Source of Recipe


ESPN


List of Ingredients




ESPN WINGS SPICE
1¼ oz celery salt
4 1/3 oz granulated garlic
4¾ oz white pepper
2 2/3 oz chili powder

ESPN WINGS SAUCE
1 1/3 oz Franks Hot Pepper Sauce (used to be Durkees Hot Sauce)
1 tsp. black pepper
10 flakes crushed red pepper
pinch ground white pepper
1 tbsp. Louisiana Gold Pepper Sauce
2 each chipolte pepper (smoked dried jalapeno)
1 ½ oz cayenne pepper




CITRUS MARINADE
(Makes 1 quart)
2 cups water
1 cup orange juice
1 cup sugar
1/2 cup salt
1/4 cup cracked black pepper
2 tbsp. basil
2 tbsp. oregano
1/4 cup onion powder



Recipe



1. Use whole wing; soak overnight in citrus marinade
2. Drian; sprinkle ESPN SPICE generously covering entire wing.
3. On baking sheet, bake for 25 minutes at 371 degrees.
4. Remove from pan; drain fat.
5. Allow wings to cool completely.
6. Deep fry in canola oil at 361 degrees until very crisp.
7. Sprinkle wings with ESPN Sauce and toss in stainless steel or glass bowl.