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Jungle Wings




Source of Recipe


the web


List of Ingredients




12 chicken wings (2 ½ pounds)

2 tablespoons chili powder

1-½ teaspoons dried oregano leaves

1-½ teaspoons dried rosemary

1-¼ teaspoons ground red pepper

1-teaspoon garlic salt

1-teaspoon ground cumin

1-teaspoon black pepper

Blue Cheese or Ranch dressing


Recipe



1) Fold wing tips under opposite ends to form triangles.

2) Place remaining ingredients in re-sealable plastic bag. Seal bag and shake to blend seasonings. Add chicken. Seal bag and shake until chicken is coated with seasonings. Refrigerate at least 1 hour but no longer than 24 hours.

3) Brush grill-rack with vegetable oil. Heat coals or gas grill for direct heat.

4) Cover and grill chicken 4 to 6 inches from medium heat 20 to 25 minutes, turning after 10 minutes, until juice of chicken is no longer pink when centers of thickest pieces are cut.

5) Serve with Blue Cheese dressing or Ranch