Email to Mand      

Recipe Categories: gijane's HOME PAGEAPPETIZERS BABYFOOD BAKING BBQ BEAUTYMAKEUP BEVERAGES BOOZE BREAD BREAKFAST BRITISH CAKESandPIES CANDY CASSEROLES CELEBRITY CHILI2 CHILLI COOKIES COOKINGTIPS COPYCAT CROCKPOT DESSERTS EGGLESS EGGS ETHNIC FISHandSEAFOOD FOODHISTORY FRUIT GAME HISTORICAL HOLIDAYS HOUSEHOLD Humor ITALIAN JAMSandJELLIES KIDS LowCarb4Sean LOWFAT MAFIARECIPES MARINADES MEATS MICROWAVE PASTA PASTRIES PETS PICKLES PIZZA POULTRY RAMEN-NOODLES RICE ROCCODISPIRITO SALADandDRESSING SALSA SANDWICHES SAUCES SideDishes SNACKS SOUPSandSTEWS TAILGATE VEGAN VEGETABLES VEGETARIAN WINGS

Soaring Wings




Source of Recipe


The Aztec Way by Sonja Atkinson


List of Ingredients




* 1 Pound Ground Beef
* 1 Small Onion -- Chopped
* 1 Teaspoon Salt
* 1/2 Teaspoon Garlic Powder
* 1/2 Teaspoon Cilantro
* 2 Cans Tomato Sauce
* 1/2 Cup Salsa
* 12 Large Tortillas
* 8 Ounces Cream Cheese -- Thinly Sliced
* 1 Medium Jalapeno -- Chopped


Recipe



Brown meat with onion, salt, garlic and cilantro. Add salsa, and 1/2 of the tomato sauce. Simmer for 15 minutes. Layer 6 tortilas into the bottom of a baking dish. Cover with half the meat mixture. Add half the cheese and half of the jalapeno. Cover with remaining tortillas, then meat, then cheese and jalapeno. Top with remaining tomato sauce. Bake at 350 degrees for 35 minutes. Serve.
Serves 4