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    Touchdown Chicken Wings


    Source of Recipe


    the web

    List of Ingredients




    2 lbs. Chicken Wings
    1/4 Cup oil
    1/2 Cup Ketchup
    1/2 Cup Honey
    1 tsp. Chili powder
    1 tsp. Paprika
    1 tsp. Salt
    1/2 tsp Dry Mustard
    1/4 tsp. Tabasco sauce or Cayenne Pepper
    1 Can Green Chilies, drained

    Recipe



    Put all ingredients except the Chicken wings in a blender or food processor and puree until well blended. Place wings in a zip lock bag, pour mixture over the wings, seal and place in refrigerator overnight or for at least a couple of hours. Wings may then be broiled, baked or grilled.


 

 

 

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