ZEKE'S BBQ WINGS
Source of Recipe
Zeke's Mainline BBQ, Philadelphia, PA
Recipe Introduction
4 Servings
List of Ingredients
1/2 C kosher salt
1/2 C paprika
2 oz garlic powder
2 oz granulated onion
2 oz black pepper
1 1/2 lb whole fresh chicken wingsRecipe
Salt and pepper the chicken wings before applying the rub; it makes a difference.
Toss wings with rub until they turn bright orange.
Add more rub, a little at a time until they become slightly red.
Let wings sit overnight.
Heat coals until glowing in charcoal grill. Cook over medium heat. You should be able to hold your hand over the coals for 4 seconds.
Arrange wings on a hinged grill basket so that you can turn the wings every two minutes or so until they become dark orange. Be careful not to burn the wings. The flavor will be very different.
Note:
It is important to use Kosher salt because table salt will dissolve into the meat but kosher salt will draw out fat
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