member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Mand      

Recipe Categories:

    ZEKE'S BBQ WINGS


    Source of Recipe


    Zeke's Mainline BBQ, Philadelphia, PA

    Recipe Introduction


    4 Servings

    List of Ingredients




    1/2 C kosher salt
    1/2 C paprika
    2 oz garlic powder
    2 oz granulated onion
    2 oz black pepper
    1 1/2 lb whole fresh chicken wings

    Recipe



    Salt and pepper the chicken wings before applying the rub; it makes a difference.
    Toss wings with rub until they turn bright orange.
    Add more rub, a little at a time until they become slightly red.
    Let wings sit overnight.
    Heat coals until glowing in charcoal grill. Cook over medium heat. You should be able to hold your hand over the coals for 4 seconds.
    Arrange wings on a hinged grill basket so that you can turn the wings every two minutes or so until they become dark orange. Be careful not to burn the wings. The flavor will be very different.

    Note:
    It is important to use Kosher salt because table salt will dissolve into the meat but kosher salt will draw out fat


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |