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Banana Sour Cream Walnut Bread




Source of Recipe


Source: gillian1950


List of Ingredients




2/3 cup butter or margarine
1 1/3 cups of sugar
2 eggs
1 1/2 cups mashed banana
1/2 cup sour cream
2 3/4 cups all purpose flour
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp salt
1 cup chopped walnuts

Recipe



Preheat oven to 350 degrees, grease and flour on bottom only a 9x 5 loaf pan.

- Cream butter and sugar until light and fluffy.
- Beat in eggs and mashed banana until well blended.
- Sift together flour, baking powder, baking soda and salt.
- Add alternately with sour cream to banana mixture, stirring just to blend.
- Stir in walnuts.
- Bake for one hour and 15 minutes or until knife inserted in center comes out clean.
- Let rest in pan for 20 minutes, remove from pan and cool thoroughly.
- Wrap in plastic and store in refrigerator