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French Breakfast Toast




Source of Recipe


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List of Ingredients




6 ea. Eggs

1 c Flour

1/2 ts Salt

1 c Milk

2 TB Melted butter

Powdered sugar



Recipe



Preheat oven to 450. Butter 9x13" pan and put into the freezer while you mix the batter. Beat eggs with a fork. Slowly add the flour and mix well. Add salt, milk and melted butter. Pour into cold pan and bake for 18 to 20 minutes; then lower temperature to 350 and cook for an additional 10 minutes. Sprinkle with powdered sugar and serve with butter and syrup.