Orange-Cinnamon French Toast
Source of Recipe
Source: Taste of Home magazine
List of Ingredients
2 to 4 tablespoons butter or margarine, melted
2 tablespoons honey
1/2 teaspoon ground cinnamon
3 eggs
1/2 cup orange juice
1/8 teaspoon salt, optional
6 slices bread
Additional honey, optional
Recipe
In a bowl, combine butter, honey and cinnamon. Pour into a greased 13-in. x 9-in. x 2-in. baking pan; spread to coat bottom of pan.
In a shallow bowl, beat eggs, orange juice and salt if desired. Dip bread into egg mixture and place in prepared pan.
Bake at 400 degrees F for 15-20 minutes or until golden brown. Invert onto a serving platter; serve with honey if desired.
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