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Orange-Cinnamon French Toast




Source of Recipe


Source: Taste of Home magazine


List of Ingredients




2 to 4 tablespoons butter or margarine, melted

2 tablespoons honey

1/2 teaspoon ground cinnamon

3 eggs

1/2 cup orange juice

1/8 teaspoon salt, optional

6 slices bread

Additional honey, optional



Recipe



In a bowl, combine butter, honey and cinnamon. Pour into a greased 13-in. x 9-in. x 2-in. baking pan; spread to coat bottom of pan.


In a shallow bowl, beat eggs, orange juice and salt if desired. Dip bread into egg mixture and place in prepared pan.


Bake at 400 degrees F for 15-20 minutes or until golden brown. Invert onto a serving platter; serve with honey if desired.