Toll House Crumbcake
Source of Recipe
NESTL� TOLL HOUSE
List of Ingredients
� 1/3 cup packed brown sugar
� 1 tablespoon all-purpose flour
� 2 tablespoons butter or margarine
� 1/2 cup chopped nuts
� 2 cups NESTL� TOLL HOUSE Semi-Sweet Chocolate Mini Morsels
� 1 3/4 cups all-purpose flour
� 1 teaspoon baking powder
� 1 teaspoon baking soda
� 1/4 teaspoon salt
� 3/4 cup granulated sugar
� 1/2 cup butter or margarine
� 1 teaspoon vanilla extract
� 3 large eggs
� 1 cup sour cream
Recipe
PREHEAT oven to 350� F. Grease 13 x 9-inch baking pan.
FOR TOPPING:
COMBINE brown sugar, flour and butter in small bowl with pastry blender or two knives until mixture is crumbly. Stir in nuts and 1/2 cup morsels.
FOR CAKE:
COMBINE flour, baking powder, baking soda and salt in small bowl. Beat granulated sugar, butter and vanilla extract in large mixer bowl until creamy. Add eggs one at a time, beating well after each addition. Gradually add flour mixture alternately with sour cream. Fold in remaining morsels. Spread into prepared baking pan; sprinkle with topping.
BAKE 25 to 35 minutes or until wooden pick inserted in center comes out clean. Cool in pan on wire rack.
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