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green chile scones




Source of Recipe


recipezaar.com


Recipe Introduction


mild on the heat scale, best served warm. for entertaining, try cutting out scones with shaped cookie cutters. these are great with any BBQ or grilled dish. WE like them with huevos rancheros(eggs & chili) for brunch.




List of Ingredients




2 cups all-purpose flour
1 teaspoon salt
1 tablespoon baking powder
1/3 cup chopped green chili peppers (the can works great)
2 cloves minced garlic
1 cup whipping cream
2 tablespoons whipping cream
1 dash cayenne


Recipe



1. mix flour, salt,& baking powder in large bowl.
2. add the chiles, garlic, and 1 c.
3. cream and stir until a soft dough forms.
4. Place dough on a floured surface& knead until mixture forms a ball.
5. pre-heqat oven to 425 degrees.
6. divide dough into 2 pieces& pat each into a 10 inch circle on a greased cookie sheet.
7. brush the tops with remaining cream.
8. bake for 15 minutes or until golden brown.
9. cut each circle into 8 wedges before serving.