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Super Easy Chocolate Fudge Brownies -




Source of Recipe


NESTLÉ TOLL HOUSE


List of Ingredients




1 2/3 cups granulated sugar
• 1/2 cup butter or margarine
• 2 tablespoons water
• 2 bars (4 oz. total) NESTLÉ TOLL HOUSE Unsweetened Chocolate Baking Bars
• 2 large eggs
• 1 1/2 teaspoons vanilla extract
• 1 1/3 cups all-purpose flour
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup chopped nuts


Recipe



PREHEAT oven to 350° F. Grease 13 x 9 inch baking pan.


MICROWAVE sugar, butter and water in large, microwave-safe bowl on HIGH (100%) power for 4 to 5 minutes or until mixture bubbles. Remove from heat. Add baking bars; stir until melted.


ADD in eggs one at a time until blended. Stir in vanilla extract. Add flour, baking


soda and salt; stir well. Stir in nuts. Pour into prepared baking pan.


BAKE for 15 to 20 minutes or until wooden pick inserted in center comes out slightly sticky. Cool in pan on wire rack.


FOR SAUCEPAN METHOD:


HEAT sugar, butter and water in medium, heavy-duty saucepan stirring constantly just to boiling. Remove from heat. Add baking bars; stir until melted. Proceed as above.