Grandma Nancy's Crepe Recipe
Source of Recipe
Recipe courtesy Rosemarie Pisarra
List of Ingredients
1 egg
1 cup all-purpose flour
Pinch salt
1 cup waterRecipe
Blend all ingredients together until it looks like a loose pancake batter. This will make between 8 to 10 crepes, depending on how thin they are made. They work best when they are almost paper thin. Pour small amount onto hot crepe pan and cook approximately 2 minutes on each side.