member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Gillian Scarlett      

Recipe Categories:

    Buckeye Cookie Bars


    Source of Recipe


    EAGLE BRAND®

    List of Ingredients




    1 (18 1/4 or 18 1/2-ounce) package chocolate cake mix
    1/4 cup vegetable oil
    1 egg
    1 cup chopped peanuts
    1 (14-ounce) can Eagle Brand® Sweetened Condensed Milk (NOT evaporated milk)
    1/2 cup peanut butter

    Recipe



    Preheat oven to 350º (325º for a glass dish). In large mixing bowl, combine cake mix, oil and egg; beat on medium speed until crumbly.
    Stir in peanuts. Reserving 1 1/2 cups crumb mixture, press remainder on bottom of greased 13x9-inch baking pan.
    In medium bowl, beat Eagle Brand® with peanut butter until smooth; spread over prepared crust. Sprinkle with reserved crumb mixture.
    Bake 25 to 30 minutes or until set. Cool. Cut into bars. Store loosely covered at room temperature.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â