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Caramel Apple Oat Squares




Source of Recipe


EAGLE BRAND®


List of Ingredients




1-3/4 cups unsifted flour
1 cup quick-cooking oats
1/2 cup firmly packed brown sugar
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup cold margarine or butter
1 cup chopped walnuts
20 caramels, unwrapped
1 (14-ounce) can EAGLE BRAND®® Sweetened Condensed Milk (NOT evaporated milk)
1 (21-ounce) can apple pie filling


Recipe



Preheat oven to 350°. In large bowl, combine flour, oats, sugar, baking soda and salt; cut in margarine until crumbly. Reserving 1-1/2 cups crumb mixture, press remainder on bottom of 13x9-inch baking pan. Bake 15 minutes. Add nuts to reserved crumb mixture. In heavy sauce pan, over low heat, melt caramels with EAGLE BRAND®, stirring until smooth. Spoon apple pie filling over prepared crust; top with caramel mixture then reserved crumb mixture. Bake 20 minutes or until set. Cool. Serve warm with ice cream.




Notes: Harvest the flavors of fall - Accent Caramel Apple Oat Squares with a scoop of cinnamon ice cream!