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    Chocolate Maple Nut Bar


    Source of Recipe


    EAGLE BRAND®

    List of Ingredients




    1 1/2 cups all-purpose flour
    2/3 cup sugar
    1/2 teaspoon salt
    3/4 cup cold margarine or butter
    2 eggs
    1 (14-ounce) can Eagle Brand® Sweetened Condensed Milk (NOT evaporated milk)
    1 1/2 teaspoons maple flavoring
    2 cups chopped nuts
    1 cup (6 ounces) semi-sweet chocolate chips

    Recipe



    Preheat oven to 350º.
    In large bowl, combine flour, sugar, and salt; cut in margarine until crumbly. Stir in 1 beaten egg. Press firmly on bottom of 13x9-inch baking pan. Bake 25 minutes.
    Meanwhile, in medium bowl, beat sweetened condensed milk, remaining 1 egg and flavoring; stir in nuts. Sprinkle chips evenly over prepared crust. Top with nut mixture; bake 25 minutes longer or until golden.
    Cool. Cut into bars. Store tightly covered at room temperature.

 

 

 


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