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Chocolate Walnut Pie Bars




Source of Recipe


Nestle


List of Ingredients




Crust


1 1/2 cups flour


1/2 cup butter or margarine, softened


1/4 cup packed brown sugar


Filling


3 large eggs


3/4 cup light corn syrup


3/4 cup granulated sugar


2 tablespoons butter or margarine, melted


1 teaspoon vanilla extract


2 cups (12-oz. pkg.) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels


1 1/2 cups coarsely chopped walnuts



Recipe



FOR CRUST:
PREHEAT oven to 350° F. Grease a 13 x 9-inch baking pan.

BEAT flour, butter and brown sugar in a small mixing bowl until crumbly. Press onto bottom of prepared baking pan.

BAKE for 12 to 15 minutes or until lightly browned.

FOR FILLING:
BEAT eggs, corn syrup, granulated sugar, butter and vanilla extract in a large mixing bowl. Stir in morsels and nuts; pour over hot crust.

BAKE for 25 to 30 minutes or until set. Cool completely in pan on wire rack.

Yields 36 cookies