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Chocolate Walnut Pie Bars




Source of Recipe


NESTLÉ TOLL HOUSE


List of Ingredients




1 Recipe Crust
• 1 1/2 cups flour
• 1/2 cup butter or margarine
• 1/4 cup packed brown sugar
• 1 Recipe Filling
• 3 large eggs
• 3/4 cup light corn syrup
• 3/4 cup sugar
• 2 tablespoons butter or margarine
• 1 teaspoon vanilla extract
• 2 cups NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels
• 1 1/2 cups coarsely chopped walnuts



Recipe



FOR CRUST:


PREHEAT oven to 350° F. Grease a 13 x 9-inch baking pan.


BEAT flour, butter and brown sugar in a small mixing bowl until crumbly. Press onto bottom of prepared baking pan.


BAKE for 12 to 15 minutes or until lightly browned.


FOR FILLING:


BEAT eggs, corn syrup, granulated sugar, butter and vanilla extract in a large mixing bowl. Stir in morsels and nuts; pour over hot crust.


BAKE for 25 to 30 minutes or until set. Cool completely in pan on wire rack.