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    No-Bake Chocolate Peanut Butter Bars -


    Source of Recipe


    NESTLÉ TOLL HOUSE

    List of Ingredients




    2 cups peanut butter
    • 3/4 cup butter, softened (we recommend LAND O LAKES® Butter)
    • 2 cups powdered sugar
    • 3 cups graham cracker crumbs
    • 2 cups NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Mini Morsels

    Recipe



    GREASE 13 x 9-inch baking pan.


    BEAT 1 1/4 cups peanut butter and butter in large mixer bowl until creamy. Gradually beat in 1 cup powdered sugar. With hands or wooden spoon, work in remaining powdered sugar, graham cracker crumbs and 1/2 cup morsels. Press evenly into prepared baking pan. Smooth top with spatula.


    MELT remaining peanut butter and remaining morsels in medium, heavy-duty saucepan over lowest possible heat, stirring constantly, until smooth. Spread over graham cracker crust in pan. Refrigerate for at least 1 hour or until chocolate is firm; cut into bars. Store in refrigerator.

 

 

 


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