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Chocolate Chocolate Cake




Source of Recipe


Just Chocolate Recipes


List of Ingredients




1 pk Chocolate cake mix; (2-layer-size)
2 Eggs
21 oz Canned cherry pie filling
1 ts Almond extract


Frosting:
5 tb Butter; or margarine
1/3 c Milk
1 c Granulated sugar
6 oz Chocolate morsels




Recipe



By hand, combine cake mix and eggs; beat until well blended. Add pie filling; mix thoroughly. Blend in extract. Pour batter into a greased and floured 13-by-9-inch cake pan. bake in a preheated 350-degree oven 25 to 30 minutes, or until cake tests done. Let cool on wire rack while preparing frosting. To make frosting: Combine butter, milk and sugar in saucepan. Bring to a boil; boil 1 minute. Add chocolate morsels. Beat by hand until melted. Remove from heat; let cool. Beat by hand again until thick. Poke holes in top of cake. Pour frosting over top; spread to cover.