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    Flourless Chocolate Cake Recipe


    Source of Recipe


    BellaOnline's Desserts Editor

    List of Ingredients




    1/2 cup water
    1 cup sugar
    8 oz unsweetened chocolate, chopped fine
    4 oz semisweet chocolate, chopped fine
    1 cup unsalted butter
    6 large eggs, at room temperature
    1/3 cup sugar
    Whipped cream for toppi

    Recipe



    Boil the water and sugar in a saucepan. Boil for about 4 minutes and then add in both chocolates. Take off the heat and stir until smooth. Add in the butter, cut up into small pieces.

    Using a mixer, whip the eggs and sugar for 15 minutes until stiff. Put mixer on low and stir in chocolate.

    Grease a 9" round pan and pour the chocolate mixture into it. Float this pan in a larger baking pan with boiling water in the larger pan. Cook for 25 minutes at 350F. Serve with whipped cream either warm or cold.

 

 

 


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