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    Pineapple Cream Cheese Cake


    Source of Recipe


    www.cajun-recipes.com

    List of Ingredients




    1 yellow cake mix
    1/4 lb margarine
    Two 15-1/2 oz can crushed pineapple
    One 8 oz pkg. cream cheese
    1 cup chopped pecans (grind in blender)
    4 eggs, divided
    1 lb powdered sugar

    Recipe



    Combine cake mix, margarine, 2 eggs and pecans. Press in bottom of greased 9x13 inch pan. Drain pineapple; spread evenly over cake mixture. Mix cream cheese, 2 eggs and powdered sugar; pour over pineapple. Bake in preheated 350F oven for 45 minutes or until golden brown. Cool; cut in small squares to serve.
 

 

 

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