Email to Gillian Scarlett Recipe Categories: gilly's HOME PAGEAPPETIZERS BarCookies BBQ Beans BEVERAGES BREAD BREAKFAST BROWNIES BRUNCH burgers CAKESandPIES CANDY CASSEROLES Cheesecakes chicken CHILI COOKIES CROCKPOT DESSERTS DIABETIC EGGS ETHNIC FISHandSEAFOOD LOWCARB MEATS MUFFINS NACHOS PASTA PASTASALAD PASTRIES PIES PIZZA Potatoes potatoes POTATOSALADS POULTRY QUICHE RICE SALADandDRESSING SANDWICHES SAUCES SNACKS SOUPSandSTEWS Stuffing TARTS VEGETABLES VEGETARIAN Brickle Source of Recipe www.cajun-recipes.com List of Ingredients 1 lb butter or margarine 2 cups-sugar 1/2 cup pecans 12 chocolate candy bars 2 small bags almonds, toasted & chopped Recipe Cook first 3 ingredients until light brown. Pour onto a cookie sheet. Place candy bars on top. Add almonds. Chill and break into pieces.