Chocolate Orange Balls
Source of Recipe
EAGLE BRAND®
List of Ingredients
2 (8 1/2-ounce) packages (about 4 1/2 cups crumbs) chocolate wafer cookies, crushed
1 (14-ounce) can Eagle Brand® Sweetened Condensed Milk (NOT evaporated milk)
1 (9-ounce) package None Such® Condensed Mincemeat, crumbled
1 (3 1/2-oz) can (1 1/3 cups) flaked coconut
1 cup chopped nuts
1/3 cup orange juice or orange-flavored liqueur
1 tablespoon grated orange rind
Unsweetened cocoa or confectioners' sugar
Recipe
In large bowl, combine all ingredients except cocoa until well blended. Chill 4 hours or overnight. Shape mixture into 1-inch balls. (Rechill if mixture becomes too soft).
Roll in cocoa. Place wax paper-lined baking sheets; chill 2 hours or until firm. Store tightly covered in refrigerator.
Notes: Tip: Flavor of these candies improves after 24 hours. They can be made ahead and stored in refrigerator for several weeks.
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