Chocolate Pretzels
Source of Recipe
All Recipes
List of Ingredients
24 circular pretzels
24 milk chocolate candy kisses
1 (1.69 ounce) package mini candy-coated chocolates
Recipe
1 Preheat oven to 350 degrees F (175 degrees C).
2 Place pretzels on baking sheets. Unwrap candy kisses and place one in the center of each pretzel.
3 Place in preheated oven 1 to 2 minutes, until kisses melt. Remove from oven and place one candy-coated chocolate in the center of each pretzel. Chill in refrigerator until set.
Makes 24 servings