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    Chocolate Pretzels


    Source of Recipe


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    List of Ingredients




    24 circular pretzels
    24 milk chocolate candy kisses
    1 (1.69 ounce) package mini candy-coated chocolates

    Recipe



    1 Preheat oven to 350 degrees F (175 degrees C).
    2 Place pretzels on baking sheets. Unwrap candy kisses and place one in the center of each pretzel.
    3 Place in preheated oven 1 to 2 minutes, until kisses melt. Remove from oven and place one candy-coated chocolate in the center of each pretzel. Chill in refrigerator until set.


    Makes 24 servings


 

 

 


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