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    English Toffee


    Source of Recipe


    ?

    List of Ingredients




    1 cup unsalted butter
    1 1/3 cup sugar
    1 tablespoon corn syrup, light
    3 tablespoons water
    1 lb bittersweet chocolate
    1 lb pecans -- ground

    Recipe



    Melt butter and sugar, add corn syrup and water. Boil over high heat till candy thermometer reads 300 F. Pour on to greased cookie sheet. Break in to pieces and dip in melted chocolate. Cover with ground pecans.


 

 

 

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