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    Sweetheart Snickers Fudge


    Source of Recipe


    Mars

    Recipe Introduction


    It's not the same old fudge! Rich, chewy squares packed with the great taste of SNICKERS®. It will make your heart race.


    List of Ingredients




    1 1/2 cups granulated sugar
    2/3 cup evaporated milk
    2 tablespoons butter
    2 cups miniature marshmallows (or 20 large marshmallows, snipped into four pieces each)
    1 11-ounce bag DOVE® Dark or Milk Chocolate Hearts, unwrapped
    1 13-ounce bag Miniature SNICKERS®, unwrapped and chopped
    1 teaspoon vanilla
    1 8-inch square baking pan
    foil, parchment, waxed paper or parchment paper

    Recipe



    Combine the sugar, evaporated milk, and butter in a heavy saucepan. Bring to a boil, then reduce heat to medium and simmer for 4 minutes.
    Remove the pan from heat and add marshmallows, DOVE® Chocolate Hearts and vanilla. Stir until blended thoroughly.
    Fold in half the chopped SNICKERS®.
    Spread mixture evenly in the baking pan, lined with foil. Press the remaining chopped SNICKERS® into the top of the fudge. Set aside until completely cooled, about 15 minutes.
    Cut into squares or using a cookie cutter, press hearts from the SNICKERS® Fudge mixture.
    Makes 1 dozen large pieces.

 

 

 


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