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ALMOND BUTTER CRUNCH COOKIES




Source of Recipe


Almonds Are In!


List of Ingredients




1 cup creamy almond butter
1/2 cup butter, softened
1 cup light brown sugar, packed
1 large egg
1/2 tsp. almond extract
1 1/2 cup flour
1/2 tsp. baking soda
1/2 tsp. salt
1/2 cup diced roasted almonds




Recipe



Cream together almond butter, butter, brown sugar, egg and almond extract until light and fluffy. Combine flour, baking soda and salt. Blend into creamed mixture. Stir in diced almonds. Form into 1-inch balls. Place on ungreased cookie sheet and flatten with a fork. Bake at 350 degrees, 10 minutes, until lightly browned. Cool on wire rack and store in airtight container.
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Makes approximately 4 1/2 dozen cookies