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    Banana Rum Raisin Cookies


    Source of Recipe


    Domino Sugar

    List of Ingredients




    1 cup - butter or margarine, softened
    1 cup - firmly packed Domino® Light Brown Sugar
    3/4 cup - Domino® Granulated Sugar
    2 - eggs
    1 cup - (2 medium) mashed, ripe bananas
    2 1/2 teaspoons - rum extract
    1 teaspoon - vanilla
    3 3/4 cups - all purpose flour
    1 1/2 teaspoons - baking soda
    3/4 teaspoon - salt
    3/4 cup - raisins

    Recipe



    Preheat oven to 375°F.

    Mix butter and sugars in large bowl until light and fluffy. Add eggs, bananas, rum extract and vanilla; mix well. Add flour, baking soda and salt, beating at low speed until well mixed. Stir in raisins.

    Drop by large teaspoonfuls onto ungreased cookie sheets 2 inches apart. Bake 10-12 minutes or until edges are golden brown. Remove cookies to wire rack to cool. Store in airtight container.

    Makes about 4 dozen cookies.

 

 

 

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