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    Butter Balls


    Source of Recipe


    Now....you're cooking!

    List of Ingredients




    2/3 cup butter
    3/4 cup white sugar
    3 tablespoons cocoa
    1/2 teaspoon vanilla
    1 tablespoon water
    2 cups oatmeal
    1/2 cup icing (confectioners') sugar


    Recipe



    Soften butter to room temperature.


    Cream butter and sugar.


    Add cocoa, vanilla, water and oatmeal, and blend well.


    Chill for about an hour until firm enough to handle.


    Put icing sugar in a small bowl. Shape dough into small balls, and roll in icing sugar.


    Store in the fridge.
 

 

 

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