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Butter Fingers - Smørfingre




Source of Recipe


Mindspring


List of Ingredients




2½ cups soft butter
1½ cups sugar
1 teaspoon salt
1 teaspoon vanilla
2 eggs
2½ tablespoons cream
5¼ cups flour
½ teaspoon baking powder
1 cup butter
1 cup sugar
4 eggs
2 cups hazelnuts -- ground
3 tablespoons cocoa
½ cup flour


Recipe



Cream butter and sugar until fluffy. Stir in the salt, vanilla, eggs and cream. Beat for 2 minutes.

Add flour, sifted together with baking powder. Blend well.

Press the dough through a pastry bag in 2-inch lengths about ½ inch apart on greased cookie sheets. With the pastry bag force a topping onto each strip or finger.

Bake 15 minutes in a preheated 350º oven.

TOPPING
Cream the butter and sugar well. Mix in the eggs. Add ground nuts, cocoa and flour, blending well after last addition.