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    Double Chocolate Dream Cookies


    Source of Recipe


    Source: Nestlé™

    List of Ingredients




    2 1/4 cups all-purpose flour
    1/2 cup Nestlé® Toll House® Baking Cocoa
    1 teaspoon baking soda
    1/2 teaspoon salt
    1 cup (2 sticks) butter or margarine, softened (we recommend Land O Lakes® Butter)
    1 cup packed brown sugar
    3/4 cup granulated sugar
    1 teaspoon vanilla extract
    2 large eggs
    2 cups (12-oz. pkg.) Nestlé® Toll House® Semi-Sweet Chocolate Morsels

    Recipe



    1. Preheat oven to 375° F.

    2. Combine flour, cocoa, baking soda and salt in small bowl. Beat butter, brown sugar, granulated sugar and vanilla extract in large mixer bowl until creamy. Beat in eggs for about 2 minutes or until light and fluffy. Gradually beat in flour mixture. Stir in morsels. Drop by rounded tablespoon onto ungreased baking sheets.

    3. Bake for 8 to 10 minutes or until cookies are puffed. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.


 

 

 

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