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    Mailanderli


    Source of Recipe


    christmas-cookies.com

    List of Ingredients




    1 pound unsweetened butter, softened
    1 cup sugar
    6 egg yolks
    1 tablespoon vanilla
    5 cups all-purpose flour
    zest of 2 lemons
    1 egg

    Recipe



    Preheat oven to 325F. Cream together butter and sugar. Add egg yolks, vanilla, and lemon zest and mix well. Gradually add flour while stirring. Chill. Roll out 1/4" thick and cut in shapes desired. Beat remaining egg, brush each cookie with beaten egg. Place on parchment-lined baking sheet and bake for 24 minutes or until lightly golden.



 

 

 


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