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    Cheesecake Supreme


    Source of Recipe


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    List of Ingredients




    1 1/2 cups graham cracker crumbs
    1/2 cup white sugar
    1/4 cup butter, melted
    5 (8 ounce) packages cream cheese, softened
    5 eggs
    2 egg yolks
    1 3/4 cups white sugar
    1/8 cup all-purpose flour
    1/4 cup heavy whipping cream

    Recipe



    Preheat oven to 400 degrees F (200 degrees C).
    Mix the graham cracker crumbs, 1/2 cup of the white sugar, and the melted butter together. Press mixture into the bottom of one 9 or 10 inch springform pan.
    In a large bowl, combine cream cheese, eggs and egg yolks; mix until smooth. Add the remaining 1 3/4 cups white sugar, the flour and the heavy cream. Blend until smooth. Pour batter into prepared pan.
    Bake at 400 degrees F (200 degrees C) for 10 minutes, then turn oven temperature down to 200 degrees F (100 degrees C) and continue baking for 1 hour, or until filling is set. Let cheesecake cool, then refrigerate.



 

 

 


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